Roasted Matcha (Houjicha)

The Roasted Matcha (Houjicha) : Indulge in the rich and complex flavors of our roasted green tea, a unique blend that captures the essence of wood, cocoa, and nuts. With tantalizing notes of roasted nuts, aromatic spices, and deep cocoa, this tea offers a warm and comforting experience in every cup. Hand-picked in Uji, Japan, and freshly ground every two weeks, our roasted green tea ensures a vibrant and flavorful brew that delights the senses. Savor the harmonious interplay of flavors, making it the perfect choice for those seeking a cozy and sophisticated tea experience.

1. Sift 2 tsp (4 g.) of roasted matcha into a cup.
2. Add 60ml of hot water and whisk until smooth.
3. Heat 150ml of oat milk and froth until creamy.
4. Stir the frothed oat milk into the matcha, and sweeten with maple syrup or honey for an indulgent, cozy drink.